S/NVQ Level 2 Professional Cookery (ProActive Hospitality & Catering)

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  • Author : Holly Bamunuge
  • Author : Mark Furr
  • Author : Dereick Rushton
  • Binding : Paperback
  • Creator : Pam Rabone
  • EAN : 9780435449254
  • ISBN : 0435449257
  • Label : Heinemann
  • Languages :
  • ListPrice :
  • Manufacturer : Heinemann
  • NumberOfPages : 456
  • PackageDimensions :
  • ProductGroup : Book
  • ProductTypeName : ABIS_BOOK
  • PublicationDate : 2006-11-24
  • Publisher : Heinemann
  • Studio : Heinemann
  • Title : S/NVQ Level 2 Professional Cookery (ProActive Hospitality & Catering)

Hospitality & Catering